Tomasz Pieńko


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13.  Lee M.S., Kim C.T., Kim I.H., Kim Y. Effects of Capsaicin on Lipid Catabolism in 3T3-L1 Adipocytes. Phytother. Res. 2011; 25:935–939.

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18.  Lee I.O., Lee K.H., Pyo J.H., Kim J.H., Choi Y.J., Lee Y.C. Anti-inflammatory effect of capsaicin in Helicobacter pylori-infected gastric epithelial cells. Helicobacter 2007; 12(5):510-7.

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29.  Brown K.C., Witte T.R., Hardman W.E., Luo H., Chen Y.C., Carpenter A.B., Lau J.K., Dasgupta P. Capsaicin Displays Anti-Proliferative Activity against Human Small Cell Lung Cancer in Cell Culture and Nude Mice Models via the E2F Pathway. PloS ONE 2010; 5(4): 1-15.

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32.  Kim Y.J., Kim E.H., Kim S.U., Kwon T.K., Choi K.S. Capsaicin sensitizes malignant glioma cells to TRAIL-mediated apoptosis via DR5 upregulation and survivin downregulation. Carcinogenesis 2010; 31(3):367–375.

33.  Shin D.H., Kim O.H., Jun H.S., Kang M.K. Inhibitory effect of capsaicin on B16-F10 melanoma cell migration via the phosphatidylinositol 3-kinase/Akt/Rac1signal pathway. Experimental And Molecular Medicine 2008; 40(5):486-494.

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